Second Story Restaurant
Nouveau California Cuisine with a Twist
The Belamar Hotel is home to Second Story Restaurant, rapidly becoming an L.A. culinary hotspot with its innovative California cuisine by Executive Chef Vania Almeida. American classics are curiously revamped via organic produce and sustainable ingredients to create such inventive entrees as Achiote Marinated Skirt Steak and Pancetta Wrapped Pork Tenderloin. Pair these dishes and all the others with one of our sensational wines—from crisp Central Coast whites to full-bodied South American reds—alongside craft beers and specialty cocktails.
In addition to enticing lunch and dinner, our Manhattan Beach restaurant serves a farm-fresh buffet breakfast every morning of hearty American classics and healthy options to jumpstart your day.
Second Story Restaurant is also a tasteful destination for private Manhattan Beach dining experiences of up to 40 guests. Please see our groups and meetings page for more information.
Second Story Menus:
Don't miss our exclusive 3 and 4 course Thanksgiving Day Menu. Available from 1pm-8pm. Reservations recommended.
Second Story Hours:
Breakfast: 6:30am – 10:30am, Monday – Friday
Breakfast: 6:30am – 11:30am, Saturday and Sunday
Lunch: 11am – 2pm, Everyday
Dinner: 5pm – 10pm, Everyday
Bar: 4pm – 11pm, Sunday – Thursday
Bar: 4pm – Midnight, Friday and Saturday
“Get Happy” Hour:
Monday through Friday, 4pm – 7pm
$4 Wells/Drafts/House Wine